Chef Adriana Martin
Having easy recipes like this almond cherry chicken salad croissant is good because those can be served in picnics or brought to outdoor activities with the family. And even packed for an easy brown bag lunch to enjoy at the office.
A lemon basil cantaloupe agua fresca using sweet cantaloupe, lemon basil, Nestlé Pure Life water, and honey. Refreshing beverage to quench the thirst while on the go.
Based on this idea of avoiding food waste, we prepared a ham and cheese pie made with pizza sauce, ready made pie crust and Italian spices.
Locations Wine is a brand created by Dave Phinney in 2008 with the simple concept of making the best possible wine from a given country or location. Cheers!
Roasted garlic mashed potatoes is the perfect side dish for any meal. Who does not love a good scoop of comforting mashed potatoes.
The Carrot Clementine Pineapple Punch is my favorite drink to serve during Easter. I call it my Easter Bunny Punch, cheers!
A Chipotle Pineapple Ham made with fresh pineapple slices, pineapple juice, smoked chipotle powder, latin spices and turbinado sugar. Tasty Easter dish!
Having wholesome dinners like this roasted veggies protein pasta with protein is perfect addition to the weekly menu.
A Mexican Buddha Bowl cooked with fresh produce, Mexican spices and MorningStar Farms® Grillers® Crumbles™. This is a tasty meatless meal for lent season.
Spanish Salmon Empanadas for lent, made with canned salmon, Spanish ingredients and seasoned with Knorr® Tomato Bouillon with Chicken Flavor.
