Grilled Cuban Style Pork Ribs seasoned with lemon juice, sour orange, garlic and Latin spices. Simple and cooked over the charcoal grill for more flavor.
Fresh Strawberry Milk Ice Cream
When you bring together frozen strawberries, fresh and condensed milk the result is a fresh strawberry milk ice cream. Three ingredient homemade recipe.
An Easy Papaya Pineapple Mango Smoothie
A yummy papaya pineapple mango smoothie with powdered peanut butter and clementine juice. Perfect easy recipe to prepare with the kids.
Latino Ice Cream Float A Springtime Delight
Springtime is perfect season to enjoy a Latino Ice Cream Float inspired in the flavors of the new Blue Bunny® Bunny Snacks Salted Caramel Pretzel flavor.
Frozen Raspberry Chamoy Margarita
This frozen raspberry chamoy margarita has only five ingredients. Fresh and frozen raspberries, orange juice, honey, chamoy and white tequila. Ready in few minutes too!
Mexican Turkey Picadillo Tostada Bowl
A Turkey Picadillo Tostada Bowl, made with lean ground turkey meat, Mexican spices, mushrooms, chopped jalapeños and diced potatoes.
Building the Best Dog House
Same as we craft the best recipes we also built the best dog house for the most pampered of the family: Bella, our sheltie dog and kitchen companion.
Latest in Travel
Strawberries and Cream a Classic Mexican Treat
The strawberries and cream, a classic dessert in my Mexican Cuisine. At home my family always cooked with the seasons so when berries were available in the market we would delight ourselves with fresas from Celaya, Guanajuato. The berries and ... continue reading...
Best Dog Travel Tips from a Dog Lover
This shop and the dog travel tips article has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Appetite4Life #CollectiveBias You know I love my sheltie dog Bella, who loves to ride with me in the car ... continue reading...
Visiting Capay Valley Ranches
This week I am enjoying Sacramento and all it has to offer. Since I am interested in all things farming and learning from where food that we eat comes from I took an excursion to Capay Valley Ranches as part of my experience with the International ... continue reading...
Thanking Farmers
Thanking farmers in this Thanksgiving season is a responsibility we all have. Our farmers have the noble task to grow the food we eat and now that we are getting ready to enjoy our Thanksgiving feast it just feels right to recognize their efforts and ... continue reading...
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