The fall season is magical and mysterious and certainly a good opportunity to end those black cat myths. I recommend you rescue one. You will be lucky!
Cheesy Refried Beans for the Fall
The cheesy refried beans are a family tradition. Typically served with freshly made flour tortillas and hot chocolate. Delightful!
Pumpkin Spice Cafe de Olla
The Pumpkin Spice Cafe de Olla is a perfect hot beverage for celebrating the beginning of fall and for serving at the Day of the Dead feast.
Cuban Black Beans A Family Tradition
A family dish dear to my heart as this Cuban Black Beans was a favorite recipe that my father in law taught me and today I honor him publishing here to everyone to enjoy.
Mexican Avocado Toast for Hispanic Heritage
Make this recipe for the Mexican Avocado Toast and celebrate Hispanic Heritage Month starting September 15 going through October 15.
Blogging Party for Hispanic Heritage
A blogging party to celebrate Hispanic Heritage month. Thirty days of delicious Latin food recipes with the participation of Latina food bloggers.
Meet Tiny Pup Star TV Winner
Chef Adriana Martin interviews PUP STAR: BETTER 2GETHER which releases on Digital HD this August 29!
Latest in Travel
Strawberries and Cream a Classic Mexican Treat
The strawberries and cream, a classic dessert in my Mexican Cuisine. At home my family always cooked with the seasons so when berries were available in the market we would delight ourselves with fresas from Celaya, Guanajuato. The berries and ... continue reading...
Best Dog Travel Tips from a Dog Lover
This shop and the dog travel tips article has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Appetite4Life #CollectiveBias You know I love my sheltie dog Bella, who loves to ride with me in the car ... continue reading...
Visiting Capay Valley Ranches
This week I am enjoying Sacramento and all it has to offer. Since I am interested in all things farming and learning from where food that we eat comes from I took an excursion to Capay Valley Ranches as part of my experience with the International ... continue reading...
Thanking Farmers
Thanking farmers in this Thanksgiving season is a responsibility we all have. Our farmers have the noble task to grow the food we eat and now that we are getting ready to enjoy our Thanksgiving feast it just feels right to recognize their efforts and ... continue reading...
