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Foodie Travels

Trompetti Pomodoro with Parmigiano Reggiano

October 29, 2020March 6, 2019 by Chef Adriana Martin
Trompetti Pomodoro with Parmigiano Reggiano

Inspired by the best pasta dish ate in a restaurant in Sorrento we created a Trompetti Pomodoro Pasta with real Parmigiano Reggiano

Categories Dinner, Foodie Travels, Travel, Wine Tags Italian cuisine, pasta 27 Comments

Italian Cheese Board for Two

December 19, 2020March 1, 2019 by Chef Adriana Martin
Italian Cheeseboard for Two

Inspired by the flavors a Florentine appetizer, I created an Italian Cheeseboard to reminisce on the incredible trip we made to Italy.

Categories Foodie Travels, Quick and Easy, Travel, Wine Tags cheese board, Italian cuisine 19 Comments

Wheat Harvest Tour in Kansas

June 26, 2018June 25, 2018 by Chef Adriana Martin
La Cosecha del Trigo en Kansas

Experiencing the wheat harvest and learning how wheat turns into bread and other favorite treats with Kansas Wheat and Red Star Yeast!

Categories Agriculture, Foodie Travels, Stories and News, Travel, Videos 12 Comments

Tea Time at the Fairmont Empress

May 28, 2018May 19, 2018 by Chef Adriana Martin
El domo de cristal en el Fairmont Empress Palm Court

The tea time at the Fairmont Empress has been enjoyed for more than a hundred years and it is among the world’s best unique tea experiences.

Categories Foodie Travels, LIfestyle, Stories and News, Travel 12 Comments

BlogPaws Fun in Kansas City this April!

May 16, 2020March 20, 2018 by Chef Adriana Martin
Únete a la Conferencia BlogPaws

Joining the BlogPaws fun in Kansas City next April. My first pet conference attending as a pet influencer and I am so excited!

Categories Foodie Travels, LIfestyle, Pet Fun, Videos 49 Comments

Arabian Tacos Culinary Treasure from Puebla

June 23, 2018June 22, 2017 by Chef Adriana Martin
Tacos Arabes, Tesoro Culinario de Puebla

Arabian tacos are the fast food par excellence in the city of Puebla. Made with marinated pork and served on freshly made Arabian bread with chipotle sauce.

Categories Culture, Dinner, Foodie Travels, Travel, Videos 28 Comments

For the Love of Produce and Food

September 5, 2016August 3, 2016 by Chef Adriana Martin
Banana Peppers

For the love of produce and food I traveled to California to learn about how biotech has a big role on the food chain, since science is pivotal for farming.

Categories Agriculture, Foodie Travels 8 Comments

Visiting Capay Valley Ranches

August 1, 2016July 31, 2016 by Chef Adriana Martin
Capay Valley Ranches a beautiful place few minutes from Esparto, California

An excursion to Capay Valley Ranches, part of my experience with the International Food Bloggers Conference held in Sacramento, California.

Categories Agriculture, Foodie Travels, Travel 8 Comments

Blueberries Nutrition and Use

June 2, 2016August 24, 2015 by Chef Adriana Martin
Blueberry Asian Inspired Chicken and Noodles #LittleChanges #ad

Discover the immense possibilities these little dynamos offer!

Categories Foodie Travels, Travel 31 Comments

Traveling Eating and Learning

May 17, 2016May 31, 2015 by Chef Adriana Martin
Syrah Grapes at Black Stallion Winery #TASTE14

Getting educated on food and technology!

Categories Foodie Travels, Travel, Wine 14 Comments
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Adriana Martin

I’m Adriana, a Latina food writer born in Mexico. I am specialized in recipe development using fresh and seasonal ingredients. The inspiration behind my recipes is based on the culinary culture of Mexico and influenced by the Mediterranean cuisine and grilling which is one of my passions. Welcome to my Kitchen! Read More…

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Mango Strawberry Beet Power Smoothie

Mango Strawberry Beet Power Smoothie

A Holiday Cheeseboard and Chilean Wines

A Holiday Cheeseboard and Chilean Wines

New Year Traditions and Customs

New Year Traditions and Customs

Christmas Movie Snacks and Candy

Christmas Movie Snacks and Candy

Jeweled Icebox Cookies for Christmas

Jeweled Icebox Cookies for Christmas

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