How to set up a day of the dead altar at home using all the symbolism and adding our own to fit our family and beliefs for remembering the departed.
Guacamole is a must in any Mexican themed dinner, are you ready to make this fun skull guacamole for the Day of the Dead ofrenda?
Inspired by the Mexican coffee zone and the love I have for coffee, I have created a delicious recipe: an Iced Coffee Mexican Style, cheers!
Delicious green pepita sauce, an authentic recipe from Mexico.
Cheering with Mexican Milkshakes while reminiscing on favorite childhood treats such as “gansitos” and “choco roles” while bringing back the child in me.
Sharing my best Cinco de Mayo recipes for you to get inspired and celebrate at home with the authentic flavors of Mexico.
Delightful shrimp ceviche tostaditas garnished with avocado slices and paired with with Michelob ULTRA, The Superior Light Beer.
The grilled queso fresco is served with homemade salsa verde, cactus, avocado and crema mexicana. A perfect meatless appetizer.
The Fig Mole Chicken Rosca is an excellent option to inlcude in the menu for a special dinner with the family
The Sonora Pork Stew is also known as pozole sonorense a recipe that has been passed from generation to generation. It is a hearty option and full of flavor.