This post is also available in: Español
When you visit any taqueria in Mexico, this traditional guacamole sauce is served with salsa taquera, salsa roja, and salsa verde. It never fails to appear and is added to many of our favorite Mexican dishes. Such as tacos, sopes, flautas, and quesadillas.
The guacamole sauce is also great to serve as an appetizer paired with chips. In this case, I am selecting blue and white corn chips to add variety. And for drinks, I am serving Beer Paloma Cocktails made with Corona Light and refreshing grapefruit juice.
Pair the real deal guacamole sauce with your favorite chips and a cocktail!
The appetizer and the cocktails are really nice options to open the palate for the main course meal. Watch the video inside the recipe card and see how easy it is to make this spicy avocado sauce. Ready in no time!
This guacamole sauce is tasty and fresh. Once you try it, you cannot stop eating it. This guacamole is not very spicy and has a lot of flavor. Besides, who does not enjoy the creamy taste of a Mexican avocado? Avocados are an important ingredient in Mexican food as we like to add them to almost everything.
In Mexican cuisine, it is prevalent to use raw ingredients to make salsas. And in this case, for the mexicanísima avocado sauce, we added tomatillos, chiles serranos, cilantro, and garlic. Fresher the ingredients, the better.
This is the real deal guacamole sauce. Made with Mexican Hass avocados, tomatillos, serrano chiles, cilantro, and garlic.
Sauces in Mexican cuisine are a tradition and a necessity as these add more flavor to the food and texture. My country’s food is diverse, and each bite should contain different levels of flavor and textures. And the sauces contribute to this unique taste experience.
I invite you to check my latest cookbook “The Best of Mexican Cooking” where I share classic guacamole plus many different hot sauces to garnish classic Mexican dishes and tacos. And the history of the dishes.
If you like Mexican food, it is important to learn how to prepare these authentic sauces and guacamole. So that when you serve Mexican dishes with the special touch and best flavor.
Real Deal Guacamole Sauce
- 1 lime juiced
- 2 hass avocados
- 1 garlic clove optional
- 8 tomatillos
- 5 serrano chiles can use less if desired
- 1 bunch cilantro
- 1 teaspoon salt
- Clean and peel the tomatillos. Cut them in quarters and set aside.
- Clean the serranos and remove the stem. Cut in halves and set aside.
- In the blender add the juice of one lime (can use two if limes are small). Scoop the avocado flesh and add to the blender.
- Incorporate the garlic, tomatillos, chiles serranos, cilantro, and salt. And blend until getting a thick sauce.
- Serve the real deal guacamole sauce on a bowl and pair with corn chips.
I hope you enjoyed this recipe and that you will prepare it soon at home. Happy eats!