Chef Adriana Martin

Adriana Martin is a home chef and founder of adrianasbestrecipes.com. She is a Latina food writer specializing in recipe development influenced by Mexico's culinary culture and European cuisine. Her grandmother taught her how to cook, and now her mission is to inspire others to make homemade meals. Adriana teaches online cooking classes, is a trained food stylist and photographer, and has published thousands of recipes online. She is the author of "The Best of Mexican Cooking – 75 Authentic Home-Style Recipes for Beginners", "The Super Easy Taco Cookbook," and "Taco Obsession." LATISM has recognized Adriana as one of the Top 100 most influential Latina bloggers, and Telemundo awarded Adriana the TECLA Awards under the category of best food creator.

Cactus Salsa or Mexican Nopalitos

This is the cactus salsa recipe with fresh produce

Learn how to make the Cactus Salsa also known as Mexican Nopalitos, a classic Mexican Cuisine appetizer, and a favorite of ours!

Florida Watermelon Juice

Florida watermelon is now in season. Perfect for making fruit drinks and watermelon juice. And what you need to make this summer even sweeter.

Florida watermelon is now in season. Perfect for making fruit drinks and watermelon juice. And what you need to make this summer even sweeter.

Florida Sweet Corn Salsa

Florida sweet corn is now in season and we suggest to prepare a simple salsa with chopped onion, cilantro, jalapeño, lime juice, cumin, and salt.

Mexican Fiesta Florida Style

The food for our Mexican fiesta Florida style includes a grilled chicken bowl, sweet corn salsa, watermelon juice, and blueberry cupcakes

Organize a Mexican Fiesta Florida style this summer and choose Fresh From Florida produce when planning your party menu. Because seasonal flavors are best!

Upgrade Your Summer Sweepstakes

Upgrade your summer at Walmart for a chance to win a backyard makeover

Head over to Walmart and upgrade your summer for a chance to win a backyard makeover! The sweepstakes which run from May 1, 2019 – July 15, 2019.

Rose Tea Latte A Soothing Experience

Celebrating Mother's Day with a rose tea latte made with rose petals, honey, and coconut milk.

I am sharing a soothing rose tea latte recipe made with honey, coconut milk, and rose petals. A delicious drink that helps with managing stress.

Homestyle Fettuccine with Asparagus

This recipe for the homestyle fettuccine has asparagus, garlic, preserved lemons, and freshly shredded Parmesan cheese.

Celebrate Memorial Day eating a pasta dish made with Ronzoni Homestyle Fettuccine, asparagus, preserved lemons, and garlic. It is delightful!

Cara Cara Orange Mini Bundt Cakes

May is my birthday month, and I want to celebrate with you by baking this Cara Cara orange mini bundt cake desserts.

Bake the Cara Cara Orange Mini Bundt Cake Desserts and share them with those you love. This recipe has real orange juice, and edible flowers.

Spicy Manila Mango Mocktail

Cheers to a tasty and spicy manila mango mocktail or agua fresca with fresh mango, lemon, sugar, fresh water, and chamoy

Cheers to a spicy manila mango mocktail or agua fresca! This beverage has fresh fruit, yellow lemon, and a spicy note using a Mexican savory condiment.

Easy Mexican Salsa Restaurant Style

Make this easy Mexican salsa restaurant style, and enjoy with your meals or as an appetizer with corn chips.

Make this easy Mexican salsa restaurant style, and enjoy an appetizer with chips and salsa!