Edible Christmas Village with Apple Cupcakes
It is time for tea cupcakes part of the scene of this edible Christmas village. The inspiration comes from the Old Winter Wonderland Decor.
Desserts and Baking
Pumpkin Dinner Rolls, An Autumn Favorite
Pumpkin season calls for homemade pumpkin dinner rolls! A recipe that allows advanced dough prep for serving fresh out of the oven bread.
Oaxaca Egg Yolk Bread for Day of the Dead
Each state in Mexico has its own artisanal bread. Today we present our version of Oaxaca egg yolk bread, also called “pan de yema.”
Vegan Chocolate Banana Pudding Cups
Calling all dessert lovers, we have vegan chocolate banana pudding cups with banana slices, hazelnuts, dark chocolate, cookies, and wafers. Totally yummy!
Birthday Chocolate Cake Using Pantry Staples
Try this birthday chocolate cake recipe. It is my family’s best-kept secret. It uses pantry staples that everyone has handy at home.
European Easter Bread with Colored Eggs
The European Easter bread is also called “Monas de Pascua.” It is a soft braided bread with an egg in the middle and a classic bakery seasonal item.
Mixed Berries Mille-Feuille or Napoleon
The day calls for a mixed berries mille-feuille using layers of heart-shaped phyllo dough, fresh berries and a homemade stabilized whipped cream.
Chocolate Fondue Party for Chocolate Month
We are bringing a Chocolate Fondue party to celebrate National Chocolate Lovers Month, thanks to Cuisinart. The recipe has 3 ingredients and takes no time.
Three Kings Day Bread or Roscón de Reyes
Breadmaking is an art. Making the classic Three Kings Day Bread or Roscón de Reyes preserves the longstanding tradition that celebrates the Spaniard legacy.
Easiest Meringue Cookies Recipe
These meringue cookies are so much fun and you can use your creativity to create many masterpieces that will wow your family and friends.
