Mochatini

This post is also available in: Español

Love to hang out with my best friend and have girls night out, this Mochatini was inspired on those good times using the new International Delight Iced Coffee Mocha flavor.

INGREDIENTS

• 1 glass of International Delight Iced Coffee Mocha flavor
• 1 shot of vodka
• 1 shot of Kalhua coffee liqueur
• Plain milk chocolate bars
• Maraschino cherries
• Whipped cream
• Ice

Preparation time: 5 minutes. Makes 2 drinks. Approximate cost per person $3.50 depending on ingredients market price. You will need a microwave, 2 martini glasses and a martini shaker.

Place in a bowl the chocolate bars, melt chocolate in the microwave between 35 seconds to  1 minute; test your microwave as all appliances are different, you don’t want to burn the chocolate. Once melted and silky drizzle the martini glasses with the chocolate and let it get firm. You can place the glasses inside the fridge if desired.

Take your martini shaker add the ice, the vodka, the coffee liqueur and the  new International Delight Iced Coffee Mocha flavor. Shake well and serve in the martini glass previously drizzled with the melted chocolate; top with whipped cream and a cherry.

Enjoy with your Best Friend Forever and celebrate girls night out with this dessert cocktail, cheers!

Please drink responsibly and do not drink and drive

I am a member of the Collective Bias™ Social Fabric® Community. This shop has been compensated as part of a social shopper insights study for Collective Bias™ and International Delight #CBias #SocialFabric. Follow International Delight on Twitter.

To see my shopping experience at Sam’s Club while searching for International Delight click here

• Author
• Recent Posts

Chef Adriana Martin

Adriana Martin is a home chef and founder of adrianasbestrecipes.com. She is a Latina food writer specializing in recipe development influenced by Mexico's culinary culture and European cuisine. Her grandmother taught her how to cook, and now her mission is to inspire others to make homemade meals. Adriana teaches online cooking classes, is a trained food stylist and photographer, and has published thousands of recipes online. She is the author of "The Best of Mexican Cooking – 75 Authentic Home-Style Recipes for Beginners", "The Super Easy Taco Cookbook," and "Taco Obsession." LATISM has recognized Adriana as one of the Top 100 most influential Latina bloggers, and Telemundo awarded Adriana the TECLA Awards under the category of best food creator.

Latest posts by Chef Adriana Martin (see all)

• Spicy Mango Pineapple Chutney Recipe - November 17, 2022
• Squash Blossom Quesadillas Recipe - November 10, 2022
• Juicy Veal Burgers Recipe - July 20, 2022