Today I’m sharing with you my latest inspiration using frozen mango slices and Meyer lemons which now are in season. My inspiration came out of a traditional sweet and sour spicy combination reminding me of the Mexico flavors. Jicamas, mango, pineapple and oranges with chile piquin, lemon and salt are a common snack, if you grew up in a Mexican family I’m sure your mouth is watering by now.
INGREDIENTS
- 2 cups of frozen mango slices
- 1/2 cup of freshly squeezed Meyer lemon juice
- 1/2 cup of freshly squeezed orange juice
- 1/2 cup of tequila blanco lemon infused
- Salt
- Hot sauce
Preparation time: 5 minutes. Makes 4-6 drinks. Approximate cost per person $4.00 depending on ingredients market price. You will need a blender and margarita glasses.
Combine all ingredients using the blender, until you get a frothy consistency. Serve in a nice margarita glass with a salted rim and decorate with a splash of spicy sauce.
This Cinco de Mayo or for any other celebratory occasion enjoy this spicy tart cocktail with your guests.
Please drink responsibly and do not drink and drive
This post is also available in: Spanish














Delicious! I love mango smoothies and like the idea of spicing it up with hot sauce. Looks great and beautiful pic : )
sorry I mean margarita, typo
Hi there! Thank you for visiting my site I absolutely love Margaritas so I’m always looking for different combinations. Glad you liked the idea of spicing it up, we always need some spice in our lives don’t we. Have a great day!
love it, have to stir this one up this weekend for sure! things that make you smile. lol
Hi Nicole, thank you for stopping by, sure a Margarita can put a smile on your face does the same thing to me =)