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Michelada Cocktail Recipe

Michelada Cocktail

Chef Adriana Martin
The Michelada cocktail is very popular in Mexico. The name Michelada is equal to say "My Beer, My Way". This beer cocktail has a lot of personality, cheers!
5 from 11 votes
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Beverage, Cocktail
Cuisine Mexican Cuisine
Servings 2 drinks
Calories

Ingredients
  

  • 2 iced cold beers either lager or amber
  • 1 cup of ice
  • 1/2 cup of lime juice
  • 1 tablespoon of Worcestershire sauce
  • 1 tablespoon of TABASCO® original red sauce
  • 1 tablespoon of chamoy in powder
  • 1/2 of a lime

Instructions
 

  • Using half of a lime wet the rim of the glass and then dust with the chamoy powder
  • Add ice to two tall glasses, then add equal parts of lime juice, Worcestershire sauce, TABASCO® original red sauce.
  • Finally pour the beer of yoru choice and enjoy!
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