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Spicy Blackberry Wine Rita with Sutter Home Sweet Red Wine

Spicy Blackberry Wine Rita

Chef Adriana Martin
Making craft cocktails at home, like this Spicy Blackberry Wine Rita is a creative way to bring alive a classic margarita recipe with a twist. This Spicy Blackberry Wine Rita made with frozen store bought margarita mix, blackberries, green habanero sauce, tequila blanco, hibiscus salt and Sutter Home Sweet Red Wine.
5 from 1 vote
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Cocktail
Cuisine Mexican Cuisine
Servings 4 drinks


  • 2 cups of store bought frozen margarita mix concentrate
  • 2 cups of frozen blackberries
  • 1 ounce of tequila blanco optional
  • 1/2 teaspoon of habanero green sauce
  • 1 tablespoon of hibiscus flower salt for cocktails
  • 1/2 of a lime or lemon
  • 1 bottle of Sutter Home Sweet Red chilled
  • 4 cute cocktail pins
  • 1 in lime or green lemon cutrounds
  • 12 fresh blackberries for garnishing


  • Place all ingredients in the blender, the margarita mix, the blackberries, the tequila and the habanero sauce. Blend until getting a smooth icy sauce.
  • Salt the rim of the margarita glass rubbing it with the lime first and then dust with the salt.
  • Scoop 3 tablespoons of the spicy blackberry mix and add to the margarita glass.
  • Finish the margarita pouring chilled Sutter Home Sweet Red wine.
  • Garnish the margarita with a pinch of hibiscus salt, a lemon round and a cute decorative pin with blackberries inserted.
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