Rum and Coke Cuban Cocktail
Chef Adriana Martin
La Cuba Libre or rum and coke cocktail is a traditional beverage in the Latino culture. This Cuban cocktail is a combination of rum and cola with a twist of lemon and mint
Prep Time 10 minutes mins
Cook Time 1 minute min
Course Cocktails, Beverages
Cuisine Cuban Cuisine
Servings 3 people
Calories 136 kcal
Tall glasses
Measuring Cups
Measuring spoons
Measuring shot glass
Citrus press juicer
1 1/2 cups ice could be crushed ice or regular ice cubes 3 tablespoons Zacapa rum or the equivalent of 1.5 ounces per glass 2 limes one for squeezing and other cut in rounds for garnishing 3 cups cola soda pop or coke 3 sprigs fresh mint for garnishing
Add the ice cubes evenly to each glass, and add one tablespoon of rum per glass along with lime juice.
Pour the soda and garnish with lime rounds and fresh mint.
This recipe makes three cocktails.
You can use diet coke too.
Calories: 136 kcal Carbohydrates: 27 g Protein: 1 g Fat: 1 g Saturated Fat: 1 g Sodium: 17 mg Potassium: 46 mg Fiber: 1 g Sugar: 22 g Vitamin A: 65 IU Vitamin C: 13 mg Calcium: 23 mg Iron: 1 mg