Cheers to a tasty and spicy manila mango mocktail or agua fresca! This beverage has fresh mangoes, yellow lemon, and a spicy note using a spicy Mexican condiment called chamoy. This agua fresca is reminiscing those favorite childhood flavors that bring us home when sipping something so familiar and refreshing.
Cut and add the mango to the blender. Squeeze a yellow lemon. Add sugar to taste and fresh water.
Blend all ingredients until getting an agua fresca consistency.
Moist the rim of the glass with lemon juice. And dust with the chamoy.
Serve the agua fresca and garnish with a lemon round.
Make sure to use manila mangoes also called champagne mangoes.Can replace sugar with Splenda or any sweetener of your choice. Can add lemon-flavored vodka or white tequila to make a cocktail. However, this is intended to be a non-alcoholic beverage.