Peligroso Tequila Iced Coffee

Halloween and Día de Los Muertos festivities are fast approaching and I thought would be appropriate to create a recipe for a Peligroso Tequila Iced Coffee. A spiked coffee drink inspired in the Mexican café de olla but using coffee flavored soda, cinnamon tequila, and condensed milk.

5 from 1 vote

Print Recipe

Prep Time 1

Cook Time 4

Total Time 5

Course Cocktails, Beverages

Cuisine Mexican Cuisine

Servings ounces

Calories

Ingredients

1 ounce of Peligroso Tequila Cinnamon flavor
6 ice cubes
1 cup of gourmet flavored coffee soda
2 ounces of condensed milk
2 eyeball gumballs optional
2 wooden toothpicks optional

Instructions

Add four to six ice cubes to a tall glass.
Pour one ounce of Peligroso Tequila Cinnamon flavor.
Then add the coffee soda and finish with condensed milk.
Garnish with 2 eyeball gumballs.

Notes

You can replace or substitute the coffee soda for cold brewed coffee or malta if you decide to not use the coffee flavored soda.

Nutrition

Serving: 0gCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg

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