Habanero Pineapple Salsa a Sun-Kissed Recipe
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5 from 7 votes

Habanero Pineapple Salsa

A habanero pineapple salsa for summertime meals. A sun-kissed recipe for a tropical touch. Made with fresh golden pineapple, habanero, purple onion, lime juice, cilantro and pink salt. Perfect for grilled meats and tacos.
Prep Time10 mins
Course: Appetizer, Snack or Garnish, Side Dish
Cuisine: Mexican Cuisine
Keyword: habanero, pineapple, salsa
Servings: 2 cups
Author: Chef Adriana Martin


  • 2 cups pineapple chopped
  • 1/2 cup purple onion chopped
  • 1 habanero chopped
  • 1 lime juiced
  • 1 teaspoon pink salt
  • 1/2 cup cilantro chopped


  • Combine all ingredients together and serve. 



  • Use the actual pineapple as a bowl for better presentation.
  • Can use less habanero for a less spicy option.