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Milk Horchata with Oatmeal
Because we love milk and we want to inspire you to add more protein to your diet I am offering today a recipe for a Milk Horchata with Oatmeal. A delicious drink that you can have for a refreshment but also during your mealtime.
Servings Prep Time
8glasses 10minutes
Cook Time
5minutes
Servings Prep Time
8glasses 10minutes
Cook Time
5minutes
Instructions
  1. Make the oat flour placing one cup of the oats in the blender and pulverize dry, then add the cinnamon stick and do the same.
  2. Pour the milk, the sugar, the vanilla extract and the water and blend until getting a frothy consistency.
  3. Add ice to the glasses and pour the horchata in each glass.
  4. Finish sprinkling some cinnamon powder to taste and adding a paper straw and enjoy.
  5. Preserve the Milk Horchata with Oatmeal in the fridge to maintain fresh.
Recipe Notes

For this milk horchata recipe I am using oatmeal which is perfect for pairing with milk adding important nutrients for a satisfying drink. I am also using a small portion of sugar on the raw for sweetness. However you can use stevia as a natural sweetener to make this horchata sugar free depending on your taste and dietary needs. Do not use instant oatmeal for this recipe. Recommend to use are traditional old fashioned oats for better results.